Lacto-Fermented Organic Cucumber Pickles - 250g Vegan molybdenum

molybdenum

The traditional way of cleaning these baskets are to leave them out in sunshine to dry them out between bakes

Product of Indonesia

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Caramel Sweetness

Lacto-Fermented Organic Cucumber Pickles - 250g Vegan molybdenumClassic Lacto Fermented Cucumber Pickles Tangy, Crunchy & Packed with Probiotics! These traditional pickles get their bold, sour flavor the old fashioned waythrough natural lacto fermentation! We submerge fresh cucumbers in a seasoned saltwater brine with aromatic herbs and spices, then let nature work its magic. As beneficial microbes feast on the cucumbers natural sugars, they produce lactic acid, giving these pickles their signature tangy kick